WBSF = Warner–Bratzler shear force; IM = inertia moment of packed meat with new normalization; AVD = inertia moment of packed meat with new normalization; IM_ARI = inertia moment of packed meat with traditional normalization; AVD_ARI = inertia moment of packed meat with traditional normalization; IM (30 m) = inertia moment of unpacked meat exposed to air for 30 min with new normalization; AVD (30 m) = inertia moment of unpacked meat exposed to air for 30 min with new normalization; IM_ARI (30 m) = inertia moment of unpacked meat exposed to air for 30 min with traditional normalization; AVD_ARI (30 m) = inertia moment of unpacked meat exposed to air for 30 min with traditional normalization.
a
The values of “N” are variable due to the missing points during the experimental execution.