Table 1
Ingredient composition (g per 100 g as is) of experimental dietsa designed to contain
35% protein and 8% lipid that were used in the growth trials.
Ingredient Amount (percentage)
Soybean meal (47%) 53.24
Milo 19.03
Corn distillers grain 6.68
Poultry by-product meal 5.01
Corn gluten meal 4.84
Dicalcium phosphate 3.14
Fish oil 4.47
Bentonite 1.50
Squid meal 0.50
Lecithin 1.00
Vitamin premixb 0.33
Mold inhibitor 0.15
Trace mineral premixb 0.09
Stay-C 35% vit. C activity 0.02
Copper sulfate 0.01
Total 100.00
a Diets were commercially manufactured by Rangen® (Angleton, TX, USA