One of Chinatown's more expensive options, but don’t doubt that you will get your money's worth. This large restaurant is known for it extensive seafood menu, as well as an excellent dim sum assortment and more unusually, a good variety of sweet treats. There are set menus, or you can pick from an a la carte selection. We recommend the yellow curry with crab meat and the large sea bass with soy sauce which could easily feed 4 people. If you want one of the most raved about Thai desserts, try the crepe cake. The restaurant is clean and modern, a great place to enjoy Thai Chinese cuisine.