Sorry as we have to wait for AVA officer to reply before we can reply you.
AVA S’pore told us if it is naturally produced citric acid then no need to declare in label but if it is an added acid, then you have to list out the proportion in details.
Could you pls check with fty:
1. Is the citric acid produced naturally?
2. If it is added manually, what is the purpose to add citric acid? As a preservative