Ingredients
For the sauce For the pasta
2 medium onions 250 g paste
5 small mushrooms 2 litres of boiling water
2-3 tbsps of olive oil salt
3 chopped tomatpes
1/4 litre of water
2 tsps dried basil some greted
2 psts dried oregano parmesan cheese
a pinch of salt and pepper for topping
make the tomato sauce:
1) Chop the onions and 2).......... them gently in a
little olive oil with the mushrooms. 3)........... the
chopped tomatoes, basil, oregano,salt and pepper. 4)......
the sauce for about 20-25 mins
Make the spaghetti:
5)........ the pasta into boiling, salted water and
6)........ for about 8 min. When cooked, 7)........
the water and place the pasta on a warm plate.
8)....... the sauce over the past. 9).......
some cheese on top and serve.