This country - wide traditional festival celebrates on or around full-moon day of Tabaung in Myanmar calendar among the Myanmar community. 
The celebration on a good harvesting, although the name actually comes from the food made of glutinous rice cooked with groundnuts, coconut shreds, sesame oil, ginger and garlic traditional eaten at this time or year. 
It is cooked in water and then in oil in large, concave iron cooking pots.