Applicable after June 2015
3.4: For fishmeal and fish oil derived from reduction fisheries, at least 50% shall come from sources that are either MSC- or IFFO RS-certified. Alternatively, where MSC- or IFFO RS-certified fishmeal and fish oil are not produced nationally, the above minimum percentage can comprise material from active, approved improvers programs as verified by IFFO, SFP or WWF