I just receive the call from my factory manager
We need you help to defrost fillets 150-170 again
Our QA explains that if the two glazing fillets sticked together, when you put it to water, you should wait for two fillets defrost, shoudn’t swerve two fillets when it is sticked toghether that will make the fillets be teared. Or when the fillets are still not thawing all the ice, you swerve them so they will be teared like this.
Please help so that I can send to you QA inspection again
Thank you Pam