Thinking about opening a coffee shop? Good for you! Being a cafe owner is one of the hardest and most rewarding jobs you can have: You get to meet new people, serve them delicious things that they love, and feel a sense of pride at creating a space that reflects your talents, passions, and personality. What could be better?
While drawing up a business plan, dreaming up a drink menu, and mentally picking out dishes are all the fun parts, though, beware some common pitfalls. Here are five of the mistakes that can trip up a brand-new coffee business. Avoid them, and you're on your way to caffeinated contentment.
(And hey, let me know when your grinders are up and running: I want to be the first person to order an espresso!)