Fig. 3. Lipid profiles from Y. lipolytica cultured with different media and carbon sources and at different time points. (A) YP with glycerol; (B) YP with dextrose; (C) YP with
canola oil; (D) YP with REG80; (E) YP-; (F) minimal media with glycerol; (G) minimal media with glycerol and dextrose.