Grass-fed meats really pay off because they’re more nutritious than conventionally raised meats.
Getting the right nutrients in your body for a beneficial workout and refueling your body for recovery is critical for success.
Grass-fed beef, bison, lamb and goats have less total fat, saturated fat, cholesterol, and calories. They also have more vitamin E, beta carotene, vitamin C, and a number of health-promoting fats, including omega-3 fatty acids and conjugated linoleic acid, or CLA.