Qatar Airways stress that they offer a five-star service and I found they added many small touches that reinforced this. For example, the food was by a Culinary Council that includes renowned chefs like Nobu Matsuhisa, Vineet Bhatia and Tom Aitkens and there is a wine list that a fellow passenger who is a wine expert raved about. As it was a morning flight the menu was breakfast and brunch orientated with items like Grilled Chicken Sausage and Tomato Omelette, Arabic Breakfast Plate, Vegetable and Mozzarella Salad and Artichoke Filled Pasta.