According to the coastal city or town near the sea. Antipasto cook is often included various types of fresh seafood (Frutti di Mare) the inner country antipasto cook a salami sausage or ham salted raw thin slice. Eat with taffy lon.The food that is very popular Crostini (cross tin). The small round bread baguette cut crosswise (similar) face with anchovy fish liver olive grinding, grinding, etc., or garlic bread.Or may order soup.