In addition, i have worked at samutprakarn hospital, as nursing professions and nutritionist. This role required cooking and food research analysis. In particular, a new innovation in food processing and production. I'm attracted to this role because i was interested to innovate new recipes for good health in the people and i hope that i can demonst rate to you that i would be a good fit for this company, with my proven skills, commitment to role, and enthusiasm to learn.