The studydescribesthepreparationoff

The studydescribesthepreparationoffunctionalfoodingredientfromby-productof
vegetable oilindustry.Accumulatingevidencefavourstheviewthatincreasedintakeof
dietary fibre inanotherwiselow fibre dietcanhavebeneficial effectsinbothhumanand
experimental animals.Thesebenefits includepreventionoralleviationofmaladiessuchas
cardiovasculardisease,diabetes,diverticulosisandcoloncancer.Studieshaverepeatedly
shown thatdefattedoilbearingmaterials(suchas,sesamehusk,ricebranand flaxseed)
give interestinghealthbenefits. Compositionalanalysisrevealsthatsesamehusk,ricebran
and flaxseed consistsofalmost68%,27%and39%dietary fibre respectivelyandhasbeen

ผลลัพธ์ (ไทย) 2:

studydescribesthepreparationoffunctionalfoodingredientfromby-productof
ผัก oilindustry.Accumulatingevidencefavourstheviewthatincreasedintakeof
ใยอาหารไฟเบอร์ inanotherwiselow dietcanhavebeneficial effectsinbothhumanand
animals.Thesebenefits ทดลอง thatdefattedoilbearingmaterials (suchas, sesamehusk, flaxseed ricebranand) ให้ interestinghealthbenefits Compositionalanalysisrevealsthatsesamehusk, ricebran และ flaxseed consistsofalmost68%, 27% ​​and39% respectivelyandhasbeen ใยอาหาร

ผลลัพธ์ (ไทย) 3:

การ studydescribesthepreparationoffunctionalfoodingredientfromby productofaccumulatingevidencefavourstheviewthatincreasedintakeof oilindustry ผักเส้นใยอาหารไฟเบอร์ dietcanhavebeneficial effectsinbothhumanand inanotherwiselowthesebenefits includepreventionoralleviationofmaladiessuchas สัตว์ทดลองcardiovasculardisease เบาหวาน diverticulosisandcoloncancer.studieshaverepeatedlyแสดง thatdefattedoilbearingmaterials ( เช่น sesamehusk ricebranand , , flaxseed )ให้ interestinghealthbenefits . compositionalanalysisrevealsthatsesamehusk รำข้าวคำ consistsofalmost68 % 27 % and39 % ใยอาหาร respectivelyandhasbeen