Brings pot stove ihc Heat oil to medium heat.
2. Put curry laksa cooked, stir the spices and onions.
3. Put into boiling broth to boiling, add coconut milk to a boil and stir to boiling
4. Season with fish sauce, sugar, taste the salty sweet
5.Be quickly blanched noodles into a bowl. Then place the fried tofu, bean sprouts, cucumber, boiled shrimp, red pepper, onion
6. Draw water Aqsa seasoning into the cup. Serve hot, garnished with fried shallots with crushed pepper and lemon slices fraction