Which statement is not true about c

Which statement is not true about characteristics of Northern Thai food?

Select one:
a. The main ingredients of northern Thai cuisines are lemon grass, shrimp paste, salt, fermented soybean discs, and fresh and dried chilies.
b. Cultures mixed together influence the intense flavors of northern Thailand’s unique cuisine.
c. Chicken, pork, beef and fresh water fish are all commonly used in northern Thai dishes.
d. There are some of the same aromatics used, including kaffir lime leaves, garlic and fresh tamarind.