Introduction SIAM HOPE LAND was est

Introduction

SIAM HOPE LAND was established in 2006. Company adhere to the business philosophy of integrity and innovation. and we take up with sustainable development. We believed provide the fresh and organic is the best way to make the society better. Two department was establish.




1.Sprout department

Sprout department sells organic and local produce, Alfalfa, Flax, Radish, Sunflower sprouts, Water celery and wheat grass.Make best effort to achieve Quality-of-Service and produce 300 kg sprout per day.Siam hope land delivers to many different customers in various segments in Thailand, being: retail, wholesalers, discount and catering.




2.Fruit department

We cultivate Taiwan species in Wongnomkaw. Over 600 toms production a year.Fruit was exported to Japan and sell to Thailand market.







——-Materials for 2 people——-

Wheat grass 15g

an lemon

yogurt drinks 300cc

——-Directions——-

Put them all in the liquidizer and start machine for 3 minutes




Alfalfa Yakult




——-Materials for 1 people——-




Alfalfa for 20g

Pineapple for 1/8

A passion fruit

An apple

Yakult

Water 100cc

——-Directions——-

Put them all in the liquidizer and start machine for 3 minutes.










Yogurt with Wheat grass




——-Materials for 2 people——-

Wheat grass 15g

an lemon

yogurt drinks 300cc

——-Directions——-

Put them all in the liquidizer and start machine for 3 minutes













Dumpling with sunflower sprouts(20 unit)

——Materials——-

Pork mince 200g, sunflower sprouts 40g

shallot（chop finely）

White pepper 1g

Water（20cc）and Soy sauce 5cc

——-Directions——-

1.chop Pork mince and sprouts finely and mixed with source.

2.Put Them in the dumpling wrapper.