Aqueous ethanol (80%) extract of lentil hulls exhibited high antioxidant and anti-inflammatory activities preferentially inhibiting 15-LOX (IC50,55 lg/ml), with moderate COX-1 (IC50, 66 lg/ml) and COX-2 (IC50, 119 lg/ml) inhibitory effects on the
COX pathway, whereas faba bean hull extracts exerted relatively mild LOX inhibitory activity.