KINDS OF CHOCOLATEMilk ChocolateThi

KINDS OF CHOCOLATE

Milk Chocolate
This consists of at least 10% chocolate liquor ("raw" chocolate pressed from carob nibs) and 12% milk solids combined with sugar, cocoa butter (fat from nibs), and vanilla. Sweet and Semi-Sweet Chocolate Are made from 15-35% chocolate liquor, plus sugar, cocoa butter, and vanilla. Imprecision of the two terms causes them to commonly be called "dark" or "plain" chocolate. Dark chocolate has a large following among dessert makers, and for this reason is referred to as "baking" chocolate.