Really fortunate that we are able t

Really fortunate that we are able to run the program though the Metropolitan Community College Institute for Culinary arts.
we have the opportunity to work with a very diverse group of students. Because we are Community College.
And the college invites students from straight out high school all the way to people coming out from the second career back into the Culinary Arts .
And one of the thing that attracts the students into our programs is ability to attend wild range classes and couple wild range of interest.
And one of those thing in the International Cuisine Classes that we teach at Metropolitan Community College.