when two young entrepreneurs met at

when two young entrepreneurs met at college, they shared a dream: to start a business selling vietnamese food in a small truck. After college, owners Amy Green and Mellissa Chen recreated their favorite vietnamese dishes and served them in sandwiches or even tacos from a truck. By 2009, Saigon City Truck was established. After Amy and Mellissa appeared on a popular food show on national TV, the Saigon City Truck was on the road to success. The Saigon City Truck vision is to bring delicious, healthy, and fast Vietnamese cuisine to everyone. Even customers who have never tried Vietnamese food before love the Saigon City Truck. After you try their popular Honey Chicken Banh Mi, you will be back for more. Amy and Mellissa describe their company values as a triangle of happiness eif our customers are happy and our truck team is happy. Then we are happy. We believe in great customer service. We do this by having fantastic, friendly truck teams of chefs and cashiers. Eventually, we would like to have saigon Citv Truck with Vietnamese cuisine in cities nationwide.