How to make boiled water, boiling soup – Chicken, ribs, pork or cooked bones are used to add coriander root dueat khona. Garlic juice The Chinese were cut to make the sweet taste.
How to make a line-raiser. Insert a wait in the Cup. Put the garlic, FRY Minced pork meatballs and then enter (raiser, ripe first.) Put the eggs, FRY, and boil in half surgical kiao.
Canned Chili, fish sauce, sugar, chili – put Thailand up mustard. Vinegar/lemon, nuts, powdered soup, pour a little water with coriander, green onions mustard area.
How to make boiled water, boiling soup – Chicken, ribs, pork or cooked bones are used to add coriander root dueat khona. Garlic juice The Chinese were cut to make the sweet taste.How to make a line-raiser. Insert a wait in the Cup. Put the garlic, FRY Minced pork meatballs and then enter (raiser, ripe first.) Put the eggs, FRY, and boil in half surgical kiao.Canned Chili, fish sauce, sugar, chili – put Thailand up mustard. Vinegar/lemon, nuts, powdered soup, pour a little water with coriander, green onions mustard area.
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