Dish out a plate of freshly steamed jasmine rice, scoop the hot Thai basil chicken (pad kra pao gai ผัดกระเพราไก่) onto one side of your rice, and nestle your fried egg on the other side of the plate.
And there you have one of the most widely loved Thai street food dishes in Thailand.
Try this recipe out, let me know if you have any questions or comments below, and if you enjoyed this recipes, I would really appreciate it if you would share this with a friend you know who loves Thai food as well – thank you!