Food processing equipmentsNanotechn

Food processing equipments
Nanotechnology-based translucent insulant
coatings called Nansulate PT has been reported for
dairy processing tanks and pipes for reduced costs
and extended life (Pehanich, 2006; Baurah and
Dutta, 2009).
Immobilization of enzymes
Nanoporous media, nanofibers, carbon
nanotubes, magnetic nanoparticles are used for
enzyme immobilization (Mao et al., 2006; Kim et
al., 2008; Kosseva et al., 2009). Immobilization of
lipase on nanofibers and magnetic nanoparticles for
soybean oil hydrolysis have been reported (Li and
Wu, 2009; Lee et al., 2009; Wang et al., 2009)