Today I talk about "Sushi" everyone

Today I talk about "Sushi" everyone would know the news before the round. Pages with goodies to choose from. As well. But for that to go. And the type of Sushi. Perhaps not as much "108 Tips to eat," I wanted to bring you "Sushi" came to see each other more.
       
        "Sushi" or rice that has served us well. Food for the children of Japan. This usually means that the components of sushi fix chips or rice mixed with vinegar. And the destination page. Raw meat, seafood, eggs, vegetables or meat and cooked through. And most often put wasabi on the rice to taste even more delicious, it's believed that part. American culture takes a lot of our country too. A country that has an abundance of both rice and fish. And cultural preservation to remain for a long time. The fish to be marinated with a mixture of rice with fish such as pickled and culture, and these came to Japan via China.
       
       Sushi is a traditional Japanese fermented fish to eat with rice. But later in the Edo period to switch to the side of the sea, and there was the pickled ginger. Helps in killing the germs. In the present, it is seen as a page, such as fish, squid, shrimp, salmon, eggs, shrimp, cucumber, fish roe Akehwan.