Tea is produced from a native plant in China. Like coffee, tea also has many flavors depending on where it is grown and how it is handled. Some broad tea categories include green, white, oolong, and black teas. Chinese tea has been found at around 2700 B.C. and popular in many parts of Asia. In the 1600s, tea began appearing at coffee houses among Europeans’ association – clubs or groups, and the drink quickly was popular to the public in the same way with coffee.